Thai Cuisine: An Introduction to Classic Dishes

Thai cuisine is loved worldwide for its vibrant flavours, aromatic herbs, and the delicate balance of sweet, sour, salty, and spicy notes. At Thai Square, we are proud to present a menu that reflects Thailand’s rich culinary heritage, offering guests in London the chance to experience some of the most celebrated classics.

Pad Thai – A Global Favourite

Perhaps the most recognisable Thai dish, Pad Thai is a stir-fried noodle plate combining rice noodles with prawns or chicken, egg, bean sprouts, and crushed nuts, finished with a squeeze of lime. At Thai Square, we also offer a vegan option, making this iconic dish accessible to everyone. The balance of tamarind, palm sugar, and fish sauce in the sauce gives Pad Thai its unmistakable character.

Green Curry – A Bowl of Comfort

The Thai Green Curry is a dish that combines creamy coconut milk with green curry paste, chillies, and fresh Thai basil. Traditionally served with chicken or prawns, it is both fragrant and comforting, perfect when paired with jasmine rice.

Tom Yum Soup – Hot and Sour Elegance

Our Tom Yum Soup is a bold, refreshing dish made with lemongrass, kaffir lime leaves, galangal, and chillies in a hot and sour broth. At Thai Square, this classic is available with prawns or seabass, offering a distinctive twist that sets us apart and adds variety to the traditional favourite.

Som Tam – The Famous Papaya Salad

Som Tam is one of Thailand’s most beloved salads, especially in the northeast of the country. At Thai Square, it is prepared with shredded green papaya, tomatoes, carrots, green beans, cashew nuts, and chillies, then dressed with lime juice and fish sauce. The result is a crisp, refreshing salad with a spicy edge, perfect as a starter or a light accompaniment.

Massaman Curry – A Royal Recipe

The Massaman Curry reflects historical influences, combining Thai tradition with Persian-inspired spices. Made with tender beef or chicken, potatoes, onions, and cashew nuts in a creamy coconut base, it offers a mild yet deeply flavourful option.

Mango Sticky Rice – A Sweet Ending

No Thai meal is complete without dessert, and Mango Sticky Rice is the quintessential choice. At Thai Square, we make this dish extra special by simmering the sticky rice with pandan, giving it a delicate green colour, a unique aroma, and an enhanced flavour that perfectly complements the sweetness of ripe mango and creamy coconut milk.

Experience Thai Classics at Thai Square

Each of these dishes represents a part of Thailand’s rich culinary story, from vibrant street food staples to elegant royal recipes. At Thai Square, we honour these traditions with authenticity and care, while making them accessible to every diner in London.

Book your table today and discover why Thai Square remains one of London’s favourite destinations for Thai dining.